A dry sake with a rich flavor that goes well with meals
Its mellow yet refreshingly crisp taste makes it the perfect companion to a meal! It goes well with red meat sashimi, vinegared dishes, fried foods, and meat dishes.
If you drink it chilled, it will have a crisp, clean aftertaste, but if you drink it at room temperature, you can enjoy the rich flavor of the rice. This is a dry Junmai sake with a mellow flavor that spreads the umami taste of rice.
*Rice used: Gin no Sato *Rice polishing ratio: 60 *Sake meter value: +13 *Acidity: 1.7 *Alcohol content: 16
